Indian masale

Combining traditional spices to produce beautiful cooking is an almost spiritual act. Indeed, exploring Indian food will significantly expand your cooking repertoire. When you stay overseas, the one thing you always miss is the food and the taste. You can’t get the Indian food there, but you can still relish the Indianess by adding Indian spices to your food.

Difficulties NRI Find In Purchasing Indian Food Internationally

  1. Taste & essence

Like every Indian, NRI craves freshly cooked food, but the international touch does drive to bridge the gap between the two extremes of alien food and home-cooked meals.

  1. Expensive

These stores or restaurants charge a premium, but the price does not outweigh the pain and jeopardy of making things from scratch at home.

  1. The local and cultural vibe

Talking or thinking about Indian things evokes nostalgia for NRIs, as they start missing that small gallis, desi thellas, mithaai shops, thekkas and whatnot. If you live in foreign countries, you know how difficult it is to find street food. The states are filled with high-standard cafes, restaurants, etc., so Indians miss that local and cultural vibe.

  1. Freshly cooked Indian cuisine

Of course, how can you not miss this! The spicy Indian food cannot be copied in any other country for the lack of ingredients, no matter how full-fledged the Indian grocery store in the city you live in is. The yummy street food, the tadkas and the tangy flavour are a few things we all crave.

 5 Indian Spices Are All You Need In Your Indian Pantry.

Stop feeling overwhelmed by the long list of Indian masalas; this list of 5 Indian spices is all you need in your Indian pantry.

1.  Sambhar Masala

Sambhar masala Indian Spices

Prepared by grated roasted dry red chilies, chana dal, cumin seeds,  coriander seeds, fenugreek seeds, and black pepper together, this masala is the pure soul of sambhar. All these spices in this masala make it an excellent ingredient to bid bye to stomach woes and digestion problems. Black pepper and cumin also give a boost to your immune system.

2.  Garam Masala

Garam Masala

Loaded with various Indian spices, garam masala is usually added to veggies and curries for an enhanced flavour. It adds taste to your dishes and is also beneficial for your overall health. From lowering cholesterol and sugar to improving digestion and metabolism, garam masala is excellent. To prepare this masala, fennel seeds, star anise, bay leaves, black cardamoms, cumin seeds, cinnamon, black pepper and cloves are grated together to form a powder, which can be then mixed with curries and dals.

3.  Green Cardamom (Choti Ilayachi)

Green Cardamom

You can’t mistake the flavour of green cardamom. It tastes like eucalyptus due to a compound called cineole. It’s excellent fried in hot oil at the beginning of cooking an Indian dish. Usually, two and six whole cardamom pods are found in an Indian recipe.

4.  Chettinad Masala

Chettinad Masala

They are specially made to add a spicy and tangy taste to Chicken or nonveg. This masala is made by roasting and grating the following ingredients- bay leaves, fennel seeds, coriander seeds, black pepper, cumin seeds, red chillies, cloves, cinnamon sticks, cardamoms, star anise, garlic cloves, tamarind paste, ginger and grated coconut.

These ingredients have anti-oxidative and anti-inflammatory properties. Chettinad masala can keep skin problems at bay and aid in the digestive process.

5.  Goda Masala

Goda Masala

Another famous spice extensively used in Maharashtrian & Indian cuisines is Goda masala. From street foods to royal dishes, this masala is used in all the popular recipes from the state. This masala mixes sesame seeds, cumin seeds, asafoetida, cinnamon, red chilli, turmeric, cloves and cardamom. All these ingredients are dry roasted and grated coconut into a fine powder. While spices like cloves and cinnamon are suitable for dental health, turmeric and cumin protect you from various fungal infections.

How will Forward Parcel help you to ship internationally from India?

People living away from India need not fret about missing Indian food as Forward Parcel guarantees you that you receive your goods on time every time. We have resumed our international shipping services from India while following all the covid precautions issued by the government.

Our supply chain team will quickly and reliably provide you with the necessary information to manage your tight Amazon shipping schedules with better communication and transparency.

Forward Parcel uses reputed couriers like DHL, FedEx, UPS, and similar couriers based on service availability. Our services enable us to ship internationally from India with a streamlined set of services & ease that you’ve never known before. You can shop around in Indian stores as much as you want; we’re here to take it from there.

How to Shop Your Favorites from India?

  • Get Forward parcel Address
  • Shop From online or in other Indian stores
  • Receive Packages
  • Unbox Your Package

So, what are you waiting for?

When you know how to ship internationally from India, shop your favourite munchies and get them shipped to your destination overseas!

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